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Organizations relating to Dairy Products

EUROGLACES - European Ice Cream Association / Brussels, Belgium / Est. 1961
European Milk and Juice Carton Producers Association - Belgium / Dilbeek, Belgium
International Dairy Federation / Brussels, Belgium / Est. 1903
European Association of Dairy Trade / Brussels, Belgium / Est. 1959
International Formula Council / Atlanta GA, USA / Est. 1998
Intergovernmental Group on Meat and Dairy Products / Rome, Italy / Est. 1970
International Society for Research in Human Milk and Lactation / Minneapolis MN, USA / Est. 1988
International Resource Centre on Utilization of Information in Milk Production of Small Ruminants / Corte, France / Est. 1993
Central American Dairy Federation / San José, Costa Rica / Est. 1996
International Scientific Association for Probiotics and Prebiotics / Sacramento CA, USA / Est. 2002
European Whey Products Association / Brussels, Belgium
Pan American Dairy Federation / Montevideo, Uruguay / Est. 1991
SOS boîtes de lait / Montreuil-sous-Bois, France / Est. 1963
European Dairy Association / Brussels, Belgium / Est. 1995
International Dairy Foods Association / Washington DC, USA / Est. 1990
International Ice Cream Association / Washington DC, USA / Est. 1900
International Convention Concerning the Export and Import of Animal Products other Than Meat, Meat Preparations, Fresh Animal Products, Milk and Milk Products / Est. 1935
International Convention for the Unification of Methods of Sampling and Analysing Cheeses / Est. 1934
International Dairy-Deli-Bakery Association / Madison WI, USA / Est. 1964
International Association of Milk Control Agencies / Est. 1935
Association of the Processed Cheese Industry in the EU / Brussels, Belgium / Est. 1964
International Milk Genomics Consortium / Davis CA, USA
European Milk Board / Brussels, Belgium
Global Dairy Platform / Rosemont IL, USA / Est. 2006
International Association of Ice Cream Distributors and Vendors / Baltimore MD, USA / Est. 1969

View all profiles (26 total) in the Yearbook of International Organizations

World Problems relating to Dairy Products

From the Encyclopedia of World Problems and Human Potential

Human consumption of animals
Lack of folic acid in diet
Health hazards from dairy products and eggs
Yaws
Mastitis in animals
Threatened species of Chanidae
Threatened species of Ptilinopus merrilli
Threatened species of Papilio leucotaenia
Threatened species of Stromateidae
Cheese and curd trade instability
Butter trade instability
Health hazards of unpasteurized milk
Puerperal phlebitis

Action Strategies relating to Dairy Products

From the Encyclopedia of World Problems and Human Potential

Fostering breastfeeding
Beginning milk production farm
Making butter and cheese
Establishing standards on milk and milk products
Constructing hygienic milking facility

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