Technical Cooperation Network on Fruit and Vegetable Processing in Latin America
Red de Cooperación Técnica en el Procesamiento de Frutas y Hortalizas
1981 Costa Rica
1981, Costa Rica, as Technical Cooperation Network on Tropical Fruits Processing in Latin America and the Caribbean -- Red de Cooperación Técnica en el Procesamiento de Frutas Tropicales, at a roundtable of representatives of 9 countries. Operated through E-XE9569 - FAO Regional Office for Latin America and the Caribbean (FAO/RLC). Listed name adopted 1992. Presumably no longer exists.
Promote cooperation among developing countries; encourage their self-confidence through recognition of their own resources, knowledge and skills; strengthen technical capacity of national institutions; stimulate capabilities and training of human resources; accelerate development through more efficient utilization of human, physical and financial resources available in the region.
ActivitiesAvailable with paid subscription only.
Regional Coordination (1); National Coordinations (12).
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MembersAvailable with paid subscription only.
Type I ClassificationAvailable with paid subscription only.
Type II ClassificationAvailable with paid subscription only.
Subjects *Available with paid subscription only.
UN Sustainable Development Goals **
UIA Org ID
** UN SDGs are linked to the subject classification.
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