Association francophone pour l'avancement des technologies en transformation des aliments (AFATTA)
French Speaking Association for Progress in Food Processing
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1993-05-28 Saint-Hyacinthe QC Canada
28 May 1993, Saint-Hyacinthe (Canada), at the 2nd Agri-food Symposium of French-speaking countries.
Promote cultural, scientific and economic cooperation among French-speaking countries, especially in the field of food processing; support development of small and medium enterprises in the agrofood sector by integrating production, processing and marketing at the local level.
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Founding Committee comprising regional representatives (6): Indian Ocean; North Africa; Asia; Sub-Saharan Africa; Europe; America.
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UN Sustainable Development Goals **
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