European Meat Association (EMA)

Association européenne des viandes
Europäische Vereinigung für Fleisch
Asociación Europea de la Carne
Associazione Europea della Carne

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History

8 Apr 1965, as European Union of Abattoir Users and the Cattle and Meat Trade -- Union européenne des exploitants d'abattoirs, du commerce de bétail et de la viande -- Europäische Union der Versandschlachtereien des Vieh- und Fleischhandels. In 1989, adopted the title European Abattoirs Union -- Union européenne des exploitants d'abattoirs (UEEA) -- Europäische Union der Industriellen Schlachtereien -- Unione Europea Macellatori Industriali -- Europese Unie van Slachthuisexploitanten. Current title adopted 1994. No activities reported since 2007.

Aims

Represent the interests of slaughterhouses at the European level, specifically with the institutions of the European Union; provide links with agricultural and professional organizations and other economic groups.

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Activities

Network from Brussels (Belgium) includes third country EU missions (Eastern European countries, USA) as well as EU countries.

Languages

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Relations with Inter-Governmental Organizations

Relations with 3 inter-governmental organizations.
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Relations with Non-Governmental Organizations

Relations with 1 non-governmental organizations.
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Members

Members in 0 countries
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Type I Classification

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Type II Classification

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Subjects *

  • Industry
    • Meat

UIA Org ID

D3634

Last News Received

2007
* Subject classification is derived from the organization names and aims.
** UN SDGs are linked to the subject classification.

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