Commission internationale technique de sucrerie (CITS)
International Commission of Sugar Technology
Comisión Internacional para la Tecnologia del Azúcar
Internationale Kommission für Zuckertechnologie
1949. Ceased to exist; functions taken over by D-XM2699 - European Society for Sugar Technology (ESST), 12 Sep 2007.
Link research workers and technicians interested in development of the sugar industry; organize meetings and discussions; promote scientific and technical research.
Events9 past events available with paid subscription only.
General Assembly (every 4 years); Board of Directors; Scientific Committee (meets annually).
LanguagesAvailable with paid subscription only.
StaffAvailable with paid subscription only.
FinanceAvailable with paid subscription only.
Relations with Inter-Governmental OrganizationsAvailable with paid subscription only.
Relations with Non-Governmental OrganizationsAvailable with paid subscription only.
PublicationsAvailable with paid subscription only.
MembersAvailable with paid subscription only.
Type I ClassificationAvailable with paid subscription only.
Type II ClassificationAvailable with paid subscription only.
Subjects *Available with paid subscription only.
UN Sustainable Development Goals **
UIA Org ID
** UN SDGs are linked to the subject classification.
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