Intergovernmental Group on Tea
Groupe intergouvernemental sur le thé
Grupo Intergubernamental sobre el Té
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Established 1969, as 'Consultative Committee on Tea', by the Committee on Commodity Problems of B-XB0971 - FAO; first session Dec 1969; 21st session 2014. Present name adopted, 1971. An Intergovernmental Group (IGG) with Technical Secretariat the responsibility of FAO.
Provide a forum for consultation on and studies of all problems connected with tea; in particular, conduct a continuing review of short- and long-term developments in tea production, consumption, trade and prices, study market structure and promotion of tea consumption, and consider international action and prepare proposals for submission to governments.
Events12 past events available with paid subscription only.
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Working Groups (WGs): Maximum Residue Levels (MRLs); MRLs in the Brew; Tea Trade and Quality; Organic Tea; Climate Change; Smallholders. Task Force on Statistics.
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