Fédération européenne du personnel d'encadrement des productions, des industries, des commerces et des organismes agroalimentaires (FEPEDICA)

European Federation of the Managerial Staff of Agricultural and Food Production, Industry, Trade and Organizations

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1990-03-30 Brussels Belgium


30 Mar 1990, Brussels (Belgium), when statutes were adopted. First meeting of the Federal Board, 22 Sep 1990, Paris (France). Initially referred to as Fédération européenne du personnel d'encadrement des industries et commerces agroalimentaires. Also known as Fédération européenne agroalimentaire. Registered according to French law. Statutes modified: 25 Apr 1998, Paris. Dissolved, 19 Jun 2008.


Seek means of improving the economy while safeguarding professional interests of members; represent members' interests with European organizations.


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General Assembly (annual congress). Federal Council (meets twice a year), comprising up to 3 representatives of each member organization. Executive Bureau, consisting of President, Vice-Presidents (one per member country), including Executive Vice-President and Secretary-General/Treasurer.


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Relations with Non-Governmental Organizations

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Type I Classification

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Type II Classification

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Subjects *

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UN Sustainable Development Goals **

GOAL 2: Zero HungerGOAL 8: Decent Work and Economic GrowthGOAL 9: Industry, Innovation and InfrastructureGOAL 12: Responsible Consumption and Production



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* Subject classification is derived from the organization names and aims.
** UN SDGs are linked to the subject classification.

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