Agriculture, Fisheries → Cultivation
UN Sustainable Development Goals
Organizations relating to Cultivation
Nordic Association for Allotments / Oslo, Norway
Regional Cooperative Program for the Technological Development and Modernization of Coffee Cultivation in Central America, Panama, Dominican Rep and Jamaica / Guatemala, Guatemala
African Conservation Tillage Network / Nairobi, Kenya / Est. 1999
Growing Opportunities International / Winnipeg MB, Canada / Est. 2010
International Commission for the Nomenclature of Cultivated Plants / Woking, UK / Est. 1955
International Network on Genetics in Aquaculture / Penang, Malaysia / Est. 1993
International Congress on the Cultivation of Edible Fungi
Protocol for Limiting and Regulating the Cultivation of the Poppy Plant, the Production Of, International and Wholesale Trade In, and Use of Opium / Est. 1953
International Committee on Vertisols / Washington DC, USA
International Plant Phenotyping Network / Jülich, Germany / Est. 2016
Asian Crop Science Association / Warwick QLD, Australia / Est. 1990
International Food and Agribusiness Management Association / Corvallis OR, USA / Est. 1990
International Confederation of European Beet Growers / Brussels, Belgium / Est. 1925
European Institute of the Cultivated Forest / Cestas, France
International Sprout Growers Association / Warwick RI, USA / Est. 1989
International Sansevieria Society / Est. 2000
International Soil Tillage Research Organization / Tjele, Denmark / Est. 1973
Cool Farm Alliance / Grantham, UK
International Crop Science Society / Madison WI, USA / Est. 2004
Animal Equality / Los Angeles CA, USA / Est. 2006
Eurogroup for Animals / Brussels, Belgium / Est. 1980
Growing Media Europe / Brussels, Belgium / Est. 2016
Grow Africa Partnership / Johannesburg, South Africa / Est. 2011
African Crop Science Society / El Minia, Egypt / Est. 1993
International Tobacco Growers' Association / Castelo Branco, Portugal / Est. 1984
Fédération Internationale des Jardins Familiaux / Luxembourg, Luxembourg / Est. 1926
World Association of Beet and Cane Growers / Paris, France / Est. 1984
Tropical Growers' Association / Bures, UK / Est. 1907
World Ploughing Organization / Athy, Ireland / Est. 1952
GROW International / Paris, France / Est. 1991
Asia and Pacific Seed Association / Bangkok, Thailand / Est. 1994
International Center for Biosaline Agriculture / Dubai, United Arab Emirates / Est. 1999
View all profiles (84 total) in the Yearbook of International Organizations
World Problems relating to Cultivation
From the Encyclopedia of World Problems and Human PotentialInappropriate tree plantations
Unsustainable agricultural development
Declining breeds of cultivated plants
Intensive farming
Cultivation of illegal drugs
Seasonal fluctuations in food production
Cannabis crops
Deforestation of mountainous regions
Unavailability of farming land
Unsustainable cultivation of long-lifed trees
Deliberately unused farm fields
Battery hens
Inappropriate agricultural subsidies for chemicalized farming
Depersonalization of responsibility
Soil salinization
Degradation of cultivated land systems
Unstable shifting agriculture
Environmental hazards from rice production
Fragmented agricultural development
Landlessness
Maldistribution of agricultural land
Uneconomical small farms
Action Strategies relating to Cultivation
From the Encyclopedia of World Problems and Human PotentialCultivating
Growing
Planting
Sowing
Cultivating appreciation of cultural heritage
Improving nutritional value of staple foods
Planting forests for carbon sequestration
Using companion planting
Cultivating moral capacity
Growing narcotic crops
Practicing silviculture
Cultivating hemp fibre
Identifying more productive strains of fast growing trees
Growing soil conserving plants
Strengthening national and local capacity for managing rapidly growing cities
Increasing availability of plant materials for afforestation
Improving rice cultivation practices
Ensuring proper disposal of manure from intensive livestock operations
Using residue management agriculture
Addressing problems of cultivation of marginal agricultural land
Expanding social forestry
Developing programmes for sustainable use of non-cultivated lands with agricultural potential
Growing wood for fuel
Growing tobacco as fuel and food
Growing windbreaks
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