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Slaughterhouse Products

UN Sustainable Development Goals

Organizations relating to Slaughterhouse Products

Gelatin Manufacturers Association of Asia Pacific / Est. 1996
Association for the Oilseeds, Animal and Vegetable Oils and Fats and Derivates Trade in the EEC / Est. 1958
Intergovernmental Group on Oilseeds, Oils and Fats / Est. 1965
Fédération des associations d'huiles, graines et graisses
Fédération européenne pour l'étude des corps gras / Est. 1986
South American Gelatin Manufacturers Association
European Animal Fat Processors Association / Est. 1958
European Federation for the Science and Technology of Lipids / Est. 2000
Groupement professionnel du commerce international de la viande et du bétail, des abattoirs et ateliers de découpe d'exportation belges
European Fat Processors and Renderers Association / Est. 2001
International Reservation for the West Med
Functional Brain Gut Research Group
International Society for Fat Research / Est. 1954
Caribbean Oils and Fats Association / Est. 1995
European Convention for the Protection of Animals for Slaughter / Est. 1979
International Convention Concerning the Export and Import of Animal Products other Than Meat, Meat Preparations, Fresh Animal Products, Milk and Milk Products / Est. 1935
Committee of Cereals, Oilseeds, Animal Feed, Olive Oil, Oils and Fats and Agro-Supply Trade in the EU / Est. 1958
International Association of Abattoirs for Farmyard Animals
European Union of Abattoir Veterinarians
Gelatin Manufacturers Association of Europe / Est. 1974
FOSFA International / Est. 1971

View all profiles (21 total) in the Yearbook of International Organizations

World Problems relating to Slaughterhouse Products

From the Encyclopedia of World Problems and Human Potential

Threatened species of Pimelodidae
Threatened species of Potamilus capax
Congenital limb reduction defects
Killing of animals
Ritual slaughter of animals
Excessive consumption of fats
Abnormal blood fats
Threatened species of Fat guam partula
Threatened species of Psammomys
Threatened species of Myoxus glis
Cosmetic overweight
Consumption of bad dietary fats
Inadequate carcass disposal of diseased animals
Inadequate disposal of slaughterhouse wastes
Substandard abattoirs
Infected animal, meat and animal product shipments
Slaughter of sacred animals
Cruel slaughterhouse practices
Indiscriminate slaughter of animals for pelts
Shortage of animal and vegetable oils and fats and waxes
Animal oils and fats shortage
Instability of trade in animal oils and fats
Instability of trade in animal and vegetable oils and fats
Restrictive practices in trade in animal and vegetable oils and fats
Long-term shortage of animal and vegetable oils and fats

Action Strategies relating to Slaughterhouse Products

From the Encyclopedia of World Problems and Human Potential

Raising standards of abattoirs
Providing humane slaughter facilities
Condemning slaughter of animals
Abstaining from slaughter facilities
Sacrificing animals

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