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Organizations relating to Vegetables

International Fruit and Vegetable Juice Association / Paris, France / Est. 1949
Round Table on Responsible Soy Association / Buenos Aires, Argentina / Est. 2006
International Working Group on Vegetable Viruses
International Grain Legume Information Centre
Lentil Experimental News Service
CARICOM Corn and Soyabean Company
Réseau des technologies de transformation des produits de base en Afrique / Est. 1991
Central American, Mexican and Caribbean Network for Bean Research / Est. 1978
Caribbean Roots and Tubers Network
CIAT Andean Zone Network for Bean Research / Est. 1988
International Sprout Growers Association / Warwick RI, USA / Est. 1989
USAID/SADC/IITA/CIP Southern Africa Root Crops Research Network / Nampula, Mozambique / Est. 1993
Union of Potato Starch Factories of the European Union / Est. 1960
ASEAN-AVRDC Regional Network on Vegetable Research and Development / Tainan, Taiwan / Est. 1999
Asian Grain Legumes Network / Est. 1986
International Bean Yield and Adaptation Nursery
Federation of the Condiment Sauce Industries, Mustard and Fruit and Vegetables Prepared in Oil and Vinegar of the European Union
International Working Group on Legume and Vegetable Viruses / Est. 2005
International Fruit and Vegetable Alliance / Est. 2005
Cereals and Legumes Asia Network / Est. 1992
World Allium Association / Est. 1999
West Asian Legume Research Network
International Legume Database and Information Service / Est. 1991
International NORCOFEL Association / Est. 1975
European Association for Grain Legume Research / Est. 2016

View all profiles (134 total) in the Yearbook of International Organizations

World Problems relating to Vegetables

From the Encyclopedia of World Problems and Human Potential

Threatened species of Tellinacea
Leptospirosis
Irregular pulse
Inadequate dietary fibre
Late blight of potato
Threatened species of Bruchidae
Threatened species of Chrysomelidae
Threatened species of Villosa trabalis
Threatened species of Villosa perpurpurea
Threatened species of Villosa
Club root of cabbage
Pests and diseases of potato
Tomato wilt
Pests and diseases of tomato
White rusts of crucifers
Unfamiliar food production processes
Uncooked vegetables
Blackleg of crucifers
Instability of vegetable trade
Roots and tuber trade instability vegetable products
Potato latent mosaic
Instability of trade in fresh potatoes
Long-term shortage of fruit and vegetables and preparations thereof
Environmental unsustainable soybean production
Instability of trade in legumes

Action Strategies relating to Vegetables

From the Encyclopedia of World Problems and Human Potential

Conserving vulnerable vegetable germplasm
Upholding traditions
Strengthening cultural roots
Proclaiming community history
Putting down roots
Honouring meaningful ancestral roots
Planting nutritious food crops
Storing vegetables and fruits
Increasing consumption of vegetables and fruit
Conserving vegetables
Planting perennial vegetables
Planting vegetables
Marketing vegetables
Growing food in urban areas
Growing nitrogen-fixing plants

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