Goal 12 is about ensuring sustainable consumption and production patterns, which is key to sustain the livelihoods of current and future generations. Our planet is running out of resources, but populations are continuing to grow. If the global population reaches 9.8 billion by 2050, the equivalent of almost three planets will be required to provide the natural resources needed to sustain current lifestyles. We need to change our consumption habits, and shifting our energy supplies to more sustainable ones are one of the main changes we must make if we are going to reduce our consumption levels. However, global crises triggered a resurgence in fossil fuel subsidies, nearly doubling from 2020 to 2021. We are seeing promising changes in industries, including the trend towards sustainability reporting being on the rise, almost tripling the amount of published sustainability over just a few years, showing increased levels of commitment and awareness that sustainability should be at the core of business practices. Food waste is another sign of over consumption, and tackling food loss is urgent and requires dedicated policies, informed by data, as well as investments in technologies, infrastructure, education and monitoring. A staggering 931 million tons of food is wasted a year, despite a huge number of the global population going hungry.